Hello and welcome to our Member Zone!
Here you’ll find all you need to know about your membership benefits. If you need any help, please contact BSG National Office with your name and membership number and we’ll get back to you as soon as possible.
Let's get social!
All BSG members are welcome to join our online community group on Facebook ‘The Sugarcraft Lounge’. It’s a place to share your bakes, ideas, ask questions and connect with others. Each month we have a LIVE learning opportunity with our ‘Live in The Lounge’ sessions.
You’ll need a valid BSG membership number to join the group – see you there…
Feeling lucky?
OUR MARCH DRAWS OPEN SHORTLY
Our members may enter any of the Free Prize Draws promoted in the quarterly editions of ‘Sugarcraft News’ the BSG’s members magazine by clicking on the links below. Draws open and close at various points in the year and full details of the current draws can be found in the latest edition of ‘Sugarcraft News’.
You will need your BSG Membership number to enter… not yet a member? Why not join us!
A fabulous bundle of goodies from Rainbow Dusts – including Progel and lustre multipacks, craft pens, and modelling paste.
Closing date 15th April 2025
Congratulations to our December 2024 prize draw winners:
Draw 1 – Sugar & Crumbs ‘Mixing It Up, Baking Basics Volume 1’ book won by Susan Grant (Shropshire Branch).
Draw 2 – Sugar & Crumbs ‘Mixing It Up, Baking Basics Volume 2’ book won by Margaret Edwards (Maidstone Branch).
Draw 3 – Artistasoft Starter Kits won by Lisa Stanbridge (Bletchley & Milton Keynes Branch) and Pat Broderick (Hull & Holderness Branch).
Draw 4 – ‘The Art of Royal Icing’ book by Eddie Spence by Ilona Simon (Individual member).
Draw 5 – ‘Introducing Figure Making’ book by Zoe Hopkins won by Catherine Isaac (Wirral Branch).
Draw 6 – Press Ice tools set won by Sue Treleaven (Wessex Branch).
Useful Information and Documents
Do you want to get more involved in the BSG?
We are run by our members, for our members. Your local branch will always be grateful for any support you can give or perhaps you’d like to step up and help on your Area team? Get in touch with your Area Coordinator, they’d love to hear from you!
Sugarcraft News
All members receive our quarterly membership magazine direct to their door and back copies can be ordered in our store.
Members can also opt to receive their quarterly magazine electronically via the button below.
Our editor Debbie, is always looking for submissions from Individual, Branch or International members, so if you want to see your perfect cake creation in print, drop her an email editor@bsguk.org